Events Calendar

Bacon wrapped meatloaf  with cheese grits and mixed vegetables

Cheese tortellini with diced tomatoes, fresh garlic and herbs and diced chicken served with garlic bread

Roast beef with mushroom gravy, poached potatoes and sauteed zucchini and tomatoes

BBQ ribs with coleslaw and potato wedges

Baked cod with lemon butter, brown rice and broccoli and carrots

Steakhouse burger with smokey sauce, lettuce and tomato and vegetable macaroni salad

Fried chicken tenders, mac and cheese and green beans

Peppercorn pork loin  with potato cakes and collard greens

Beef tenderloin tips with onion gravy, roasted potatoes and broccoli

Rigatoni all the way with salad

Mediterranean salmon with black olives, tomatoes and feta over quinoa

Beef bbq sliders with baked beans and potato salad

Baked ziti with cheesy garlic bread

Chicken enchiladas with Spanish rice

Fried pork chop with fried potatoes and onions and peas

Low country boil with sausage, shrimp, potatoes and corn on the cob

Eye round of beef with au jois, boiled new potatoes and green beans and a roll

Shepherds Pie with ground beef, mixed vegetables and creamy mashed potatoes

Chicken, broccoli alfredo with dinner roll

Salisbury steak with gravy over white noodles and lima beans

Garlic roasted pork loin with roasted potatoes and corn

Fish and chips (potato wedges) with tarter sauce and coleslaw

Oven roasted chicken with potatoes, carrots and onions

Cheese filled rigatoni in a tangy marinara sauce served with a side salad

Mexican Lasagna

Baked chicken with mashed potatoes, gravy and collard greens

BBQ braised, sliced beef with poached potatoes, green beans and corn bread

Lemon garlic shrimp with brown rice, wilted spinach and tomatoes

Bruschetta chicken over imported noodles with sauteed zucchini

Fried chicken cutlet with potato salad and pickled beets

Salmon filet with orzo and steamed asparagus and cherry tomatoes