Supper Made Simple

PARMESAN CRUSTED CHICKEN
2017-07-31
Tender chicken breasts coated with a Parmesan crust and oven roasted with baby carrots. Served with a wild whole grain salad with cherries (Contains walnuts).

ROAST BEEF WITH DIJON SAUCE
2017-07-27
Fresh eye of round paired with a white wine Dijon sauce. Served with creamed spinach and roasted potatoes.

MANGO CHICKEN YAKISOBO
2017-07-25 08:00 - 17:59 UTC
Strips of chicken breast stir fried with sugar snap peas, water chestnuts, and fresh mango slices in a light sauce over Asian noodles topped with ground peanuts. (Contains Peanuts)

ROASTED FISH WITH LEEK AND TOMATO SAUCE
2017-07-14
Fish fillets baked in beer stock then topped with a mild leek and tomato sauce. Served with sauteed squash and a side or orzo.

PESTO PASTA WITH SHRIMP & SMOKED HAM
2017-07-13
Rich an nutty pesto sauce with Asiago cheese over linguine pasta topped with shrimp and smoked ham. Served with a side salad. (Contains Walnuts)

Chicken Cacciatore
2017-07-12
A comfort classic with browned chicken breasts, sauteed veggies and a dash of wine simmered in a flavorful sauce over rice.

Mediterranean Chicken Griglia
2017-07-10 08:00 - 17:00
Grilled boneless breast of chicken marinated and basted in lemon juice, olive oil and Herbs de’Provence served with mashed potatoes and asparagus.

Steak Pizzaiola
2017-07-06 08:00 - 17:00
Boneless steak thinly sliced and seared with sauteed onions and bell peppers in a simmering sauce of tomatoes, pepperoncinis and oregano.

ASIAN RIBS
2017-07-05 08:00 - 17:00
Asian inspired (but not spicy) baby back ribs with Kimchi green beans and mashed potatoes.

Happy 4th! No Deliveries
2017-07-04 08:00 - 17:00

CASHEW CHICKEN
2017-06-21
Tender pieces of chicken breast baked then topped with a flavorful sauce of diced tomatoes, coconut milk, cashews and herbs de Provence. Served over rice with a broccoli and cranberry side. (Contains cashews)

PEAR STUFFED PORK TENDERLOIN
2017-06-20
Delicate roasted pork tenderloin stuffed with pears, carrots, almonds and spices. Served with green beans and mashed sweet potatoes. (Contains almonds).

Chicken Paprikish
2017-06-05
Traditional Hungarian comfort food with chicken breast, veggies and a savory sauce served over egg noodles. Served with a side salad.

Memorial Day-closed
2017-05-29 08:00 - 17:00

GRILLED MARINATED CHICKEN WITH WHEAT BERRY SALAD AND BROCCOLI
2017-05-25
Marinated chicken breast served with a wheat berry and brown rice salad tossed with feta, walnuts and dried cherries. Great flavor combo! (contains Walnuts)

Roasted Chicken with Cherry Reduction and homemade Mac 'n Cheese
2017-05-18
Tender Roasted chicken breast with a cherry reduction served with Spring vegetables and homemade Gruyere macaroni and cheese.

GRILLED PORK CHOPS WITH ORANGE CHIPOTLE AIOLI SAUCE
2017-05-17
Tender grilled chop topped with an orange chipotle aioli with seasoned rice and a mushroom, tomato and rosemary side.

MARINATED STEAK WITH PINEAPPLE AND VEGETABLE MEDLEY
2017-05-16
Tender grilled marinated steak with pineapple and grape tomatoes. Served with corn salad and stuffing.

COCOA ROAST CHICKEN
2017-05-09
Roasted chicken breast rubbed with Doll Parton’s famous cocoa rub. Served with green beans and marshmallow topped sweet potato casserole.

PORK AND PINEAPPLE STIR FRY
2017-05-08 08:00 - 17:00
Tender marinated shredded pork combined with a classic fried rice and pineapple and served with Miso roasted cabbage.

PEANUT AND SUNFLOWER CRUSTED TILAPIA
2017-05-05
Delicious pairing makes a wonderful crust for this mild fish. Served with zucchini and mashed potatoes.

SEARED SIRLOIN WITH MANGO SALSA
2017-05-04 08:00 - 17:00
Seared sirloin steak with mango salsa, succotash and banana cornbread stuffing.

Beef Brisket with Demi Glace and Ratatouille
2017-04-27
Slow cooked beef brisket with a sweet fennel reduction sauce served with garlic roasted potatoes and vegetable Ratatouille.

SWEET CHILI PORK AND PEACHES
2017-04-12
Tender marinated pork with juicy peaches. Served with tangy Ranch potatoes and broccoli.

Chorizo Stuffed Chicken Breasts
2017-04-04
Tender chicken breasts stuffed with chorizo and melted cheese and topped with a red enchilada sauce. Served with a mushroom ragout over lemony rice.

SAFFRON SAUSAGE ROTINI
2017-04-03
Mild sweet Italian sausage with a saffron spinach tomato sauce with onions and herbs over rotini pasta. Served with a side salad. Always a hit!

COCONUT CURRY CHICKEN
2017-03-30
Indian inspired dish with chicken breasts, sweet curry, raisins, potatoes, and tomatoes simmered in a base of coconut milk, cream and fragrant spices served over rice. (NOT hot spicy – a customer favorite!)

HOMEMADE MEATLOAF
2017-03-21
Juicy meatloaf served with a tangy tomato sauce, mustard green beans and mashed potatoes with gouda cheese.

CHICKEN MARSALA
2017-03-20
A classic! Tender chicken, fresh mushrooms, Marsala wine and just the right seasonings. Paired with Jasmine rice and herbed Parmesan cauliflower.

CORNED BEEF AND CABBAGE - HAPPY ST. PATRICK'S DAY!
2017-03-17
Traditional Irish fare with Guinness mustard, roasted veggies and red cabbage.
