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13
May

Eye Round of Beef

May 13, 2020 @ 8:00 am - 5:00 pm
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Thinly sliced eye round of beef with a side of au jus and creamy horseradish sauce served with twice baked potato and seasonal vegetable

Details

Date: May 13, 2020
Time: 8:00 am - 5:00 pm

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