Loading Menus
20
March

CHICKEN MARSALA

March 20, 2017
  • This menu has passed.

A classic!  Tender chicken, fresh mushrooms, Marsala wine and just the right seasonings.  Paired with Jasmine rice and herbed Parmesan cauliflower.

Details

Date: March 20, 2017

Leave a Reply

Your email address will not be published.